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Articles by Jessica Almy

Who needs cows (or chickens or fish or pigs…)

by // December 4, 2018

In Douglas Adams’ sci-fi classic, “The Hitchhiker’s Guide to the Galaxy,” diners are invited to meet the meat. The main course introduces itself before the meal: “I am the main Dish of the Day. May I interest you in the parts of my body? Something off the shoulder perhaps? Braised in a white wine sauce...” read more »

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